Steak
topic on 2 shows · 2 statements across 2 episodes
2 statements about Steak, every show
Tech limitations confine plant-based meat to low-value ground formats, missing premium steak.
“If you look at the innovation in plant-based meat, look at the products that are out there. It's ground beef. It's sausage. It's meatballs. It's patties. It's all ground beef product, and a big part of the issue is you have technological constraints up to this…”
Ben-Shitrit: 3D printing is the only food tech capable of replicating steak complexity
“A steak is the most complicated food product that we eat, and there is no food technology that exists that can reach to this level of complexity, and three-D printing has a lot of disadvantages, a lot, but complexity is the number one benefit. There's no added…”