Panera Bread, every mention
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tap a year for its mentions
every year anyone Guy Raz 47Ron Shaich 28Bill Creelman 2Alex and Mike Faherty 2Tyler Toney 1Ted Xenohristos 1Scott Svenson 1Brett Schulman 1Bob Wolkoff 1
Verbatim, from the transcripts: the passages where Panera Bread comes up
Faherty Brand: Alex and Mike Faherty. How Jersey Shore + Manhattan Chic grew to 80 stores.
- ▶ 1:01:19 Alex and Mike Faherty I'd heard the episode on the guy who started Panera Bread. 2 times in the scene
Advice Line with Randy Hetrick of TRX
Advice Line with Norma Kamali of Norma Kamali
- ▶ 27:40 Bob Wolkoff Well, it's funny because one of the ideas I've had for the store is, you know, when Panera, you have the push for the coffee, but instead of coffee, we have different bone broth.
Insomnia Cookies: Seth Berkowitz
CAVA: Ted Xenohristos and Brett Schulman
- ▶ 42:14 Brett Schulman Yeah, I had been a customer of the early fast casuals like Chipotle and Panera and had looked at the different business models, counter service, the walk the line assembly line format.
- ▶ 1:00:28 Guy Raz So I'm jumping a little bit, but I want to get to 2018 because this is a very significant year, which is you guys raised more money that year from Ron Shake, actually, but he was part of that, who was on our show many years ago, the…
- ▶ 1:09:54 Ted Xenohristos Panera has thousand.
MOD Pizza & Seattle Coffee Company: Scott and Ally Svenson
- ▶ 3:07 Guy Raz They were inspired by fast casual chains like Chipotle and Panera.
- ▶ 1:12:12 Scott Svenson All the advantages that come from being that market share leader over time, being the, the Starbucks of the category, the Chipotle of the category, the Panera of the category, as opposed to the second, third, and fourth brands in those…
Dude Perfect: Cory Cotton and Tyler Toney
- ▶ 1:13:01 Tyler Toney For the first year, we pretty much just met at, like, Panera or Corner Bakery or whatever coffee shop we could sit in and not order anything until they kicked us out, and we got away with that for a while, but after some time, obviously,…
How I Built Resilience: Live with Melanie Perkins and Bill Creelman
- ▶ 14:48 Bill Creelman The, the small guys, I mean, even Starbucks of the world and Sweet Greens and Panera and, you know, these are, these are, you know, we would count these people not just as customers of Spindrift, but really is the people that have helped
Panera Bread/Au Bon Pain: Ron Shaich (2018)
- ▶ 2:09 Guy Raz I'm Guy Raz, and on today's show, how Ron Shaikh built a successful bakery called Au Bon Pan, and then took a big bet to build an even bigger restaurant chain, Panera. 3 times in the scene
- ▶ 16:39 Guy Raz When we come back, how Ron took Au Bon Pan from a small business in Boston to a publicly traded national chain, and then how he put all of that success on the line to grow another company, Panera Bread.
- ▶ 17:20 Guy Raz So something you're going to notice about Ron Shaikh and the story of how he eventually builds Panera Bread is just how many times along the way he sees new opportunities or has to improvise and adapt.
- ▶ 24:13 Ron Shaich Panera, because we have the space, it's the kind of place you really do want to sit and do an interview. 2 times in the scene
- ▶ 26:34 Ron Shaich I was looking at Panera Bread as one of four divisions in this multi-divisional restaurant concept. 12 times in the scene
- ▶ 29:37 Guy Raz By 2003, Panera is doing a billion dollars in sales. 3 times in the scene
- ▶ 33:49 Guy Raz Um, so last year, Panera sold, was acquired, sold to a German, um, company, JAB Holding, so it's now a private company again. 8 times in the scene
Spindrift: Bill Creelman
- ▶ 38:06 Bill Creelman We needed a place to tell our story, really, so we went where people were excited about our brand, and it happened to be these small, independent, for the most part, sandwich shops and salad shops, and this was the time of Sweetgreen, and,…
Panera Bread/Au Bon Pain: Ron Shaich
- ▶ 1:33 Guy Raz I'm Guy Raz, and on today's show, how Ron Shaikh built a successful bakery called Au Bon Pan, and then took a big bet to build an even bigger restaurant chain, Panera. 3 times in the scene
- ▶ 16:04 Guy Raz When we come back, how Ron took Au Bon Pan from a small business in Boston to a publicly traded national chain, and then how he put all of that success on the line to grow another company, Panera Bread.
- ▶ 16:45 Guy Raz So something you're going to notice about Ron Shaikh and the story of how he eventually builds Panera Bread is just how many times along the way he sees new opportunities or has to improvise and adapt.
- ▶ 21:28 Guy Raz Pan acquires this, uh, small chain of St. Louis based sandwich shops called the St. Louis Bread Company. 10 times in the scene
- ▶ 26:01 Ron Shaich I was looking at Panera Bread as one of four divisions in this multi-divisional restaurant concept. 14 times in the scene
- ▶ 29:06 Guy Raz By 2003, Panera is doing a billion dollars in sales. 3 times in the scene
- ▶ 33:16 Guy Raz Um, so last year, Panera sold, was acquired, sold to a German, um, company, JAB Holding, so it's now a private company again. 9 times in the scene