Matt O'Hayer, founder and executive chairman of Vital Farms, explains the company's cost structure and network of pasture-raised egg suppliers.
Assertion Not publicly verifiable
O'Hayer laid off 140 employees on 9/11 before the second tower fell
“So I got on the phone right before the second tower came down, Got on phone with London and Austin and laid off a 140 people.”
Insight
O'Hayer: Scalable pasture-raised eggs require a franchise contract model
“Farmers aren't going to give you the consistency you want. You need to have consistent rules, and you need to create what I would call like a franchise model. An upside-down franchise, and I had the experience in franchise, like, how would you do it? And I sai…”
Assertion Not checkable as stated
O'Hayer: Big meat and egg companies routinely break farmer contracts
“Routinely all the big chicken companies, egg companies, beef companies, they would always break their contracts when it was economically favorable for the big producer to do so, or the big brands.”
Assertion Supported
O'Hayer: Roughly half of US laying hens are now cage-free
“I think the factory farming method, the, you know, the battery cages are still there, right? But instead of being 95, 97 or eight percent, whatever it is, it's around 50 or so today. I don't have the exact numbers, but somewhere in the half. So we've had a pre…”
Insight
O'Hayer: Founders must hire people ten times smarter to run operations
“I hadn't really learned lessons that I learned later in life, which is always hire people that are 10 times smarter than you and 10 times better than you to run every aspect of the business.”
Assertion Supported
O'Hayer: 95% to 98% of US egg-laying hens lived in cages around 2004
“What I found is that the three hundred million chickens that are out there, three hundred and thirty million chickens, even at that time, 95, 98% of them were living in cages. Four, five, six, seven, eight birds to a cage, unable to stand up, unable to turn ar…”