Chipotle founder Steve Ells discusses McDonald's equity investment partnership with Chipotle and how capital was deployed over time.
Prediction Not checkable as stated
Steve Ells: Robots will not displace restaurant cooking anytime soon
“And so the, your question, will robots displace that? I mean, maybe someday, but certainly not Not anywhere in the near future.”
Disclosure
Ells: Kernel needs only three peak-period workers versus twelve at typical restaurants
“And so where a typical fast casual restaurant might have, you know, a dozen folks at peak period Colonel would have three.”
Insight
Ells: Restaurant models reliant on large, high-turnover staffs are unsustainable
“I know for sure that continuing to operate these systems that's heavy, heavy, heavy on, on numbers of employees who turn over very frequently is not sustainable.”
Disclosure
Steve Ells shut down both Kernel restaurants after less than a year
“So we closed down the two Kernel restaurants after less than a year spent a couple of months you know, retooling, and opened counter service”
Disclosure
Steve Ells: Kernel will offer restaurant workers stock options and full benefits
“And since we only have three people we'll be able to afford those higher wages. Plus I think our Purpose is bigger than our product. Being able to address global warming, being able to address some of the inequality with pay for folks in, in, in the world of f…”
Insight
Ells: Fast food wages stay low because restaurant margins cannot afford raises
“I think you see depressed wages because margins are so tight, right? It's, and I think these operators would love to pay their folks more, but the model just can't afford to do it.”