Jasmine Crowe-Houston served 350 to 500 people per Sunday Soul pop-up
Jasmine Crowe-Houston · HIBT Lab! Goodr: Jasmine Crowe-Houston · Nov 24, 2022 · at 5:04
Jasmine Crowe-Houston (founder of Goodr) describes the scale of her grassroots Sunday Soul feeding events in Atlanta before founding Goodr.
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“I was serving anywhere from three 50 to 500 people at a time.”
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Crowe-Houston: Project Drawdown Ranked Food Waste Reduction as Top Climate Solution
“Project Drawdown last year said that food waste was the number one thing That we could do to combat global climate change.”
The US wastes 80 billion pounds of food annually, says Crowe-Houston
“It's true. And that equates to about eighty billion pounds of food.”
Goodr rescued $30K of food during an Atlanta Walmart power outage
“A Walmart in Atlanta, the power went out, and I mean, went out for less than 20 minutes, right? And because of that, they were throwing away everything in their freezers and everything in their coolers, and so she calls us, and she was like, hey, I don't know …”
Goodr chose a for-profit model because businesses already pay for disposal
“The reason why I decided to go a for-profit, right, as soon as I realized that it was definitely this logistics problem was that businesses were already paying to throw the food away.”