Queensland yogurt

“Yeah, they were just coming onto the market, so I could see that there was a trend happening with Greek, but it, to me, it didn't taste as good as Queensland yogurt.”

“They essentially said, look, yeah, we think there is an opportunity in the U.S., so We'd happily license to you. We'd want to invest in the business, and we'd be happy to bring, like, a yogurt maker over and just help with the initial startup of the business. …”