pizza dough
1 statements across 1 episodes · 0 bullish · 0 bearish · 1 people on the record · first statement Nov 7, 2022 by Kristian Tapaninaho · across every show →
Everything said about pizza dough, oldest first
Nov 7, 2022
Tapaninaho: High heat cannot be substituted with longer bake times for pizza
“You need that incredible heat for the pizza dough to react in a way that actually makes for Neapolitan style pizza. You just cannot do it at a lower, lower temperature. The best way that I like to explain this to people who've never made pizza before is that i…”