Continual hopping adds strong hop aroma without intense lingering bitterness
Sam Calagione · Dogfish Head Craft Brewery: Sam and Mariah Calagione · Aug 1, 2022 · at 57:21
Dogfish Head founder Sam Calagione explains his invention of continual hopping, which became the brewing foundation for Dogfish Head's signature 60 Minute and 90 Minute IPAs.
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“By doing this little tiny continual hopping method, it made our beers really intensely, aromatically, beautifully hoppy without being crushingly bitter. Like if we added that same volume of hops all at once, the beers would have an unpalatable lingering bitterness by that volume.”
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