Loren Poncia: True Nutrient Density Requires Prioritizing Cows Over Chemists
Loren Poncia · How I Built Resilience: Loren and Lisa Poncia of Stemple Creek Ranch · Jan 28, 2021 · at 20:31
Loren Poncia is the co-founder of Stemple Creek Ranch. He is responding to a listener question asked by Guy Raz about whether meat alternatives like Impossible Foods will replace animal meat.
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“I think when it comes to true nutrient density, I much prefer cows over chemists.”
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Loren Poncia: Air in Soil, Not Water, Limits Dryland Pastures
“And many people would say, oh, it's water because we're dry half the year, but that's not really truly our limiting factor. Our biggest limiting factor is air in the soil because without air in the soil, it's like a human with a 300 pound weight on our chest.”
Poncia: Converting Midwestern row crops to pasture could feed US meat demand
“If we converted that land back to pasture land, perennial pasture land, we could grow probably enough meat for the entire nation. It is possible.”
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“When you look at the nutrient density of grass-fed meat compared to all the other things on the grocery store, it's actually relatively cheap when you look at the nutrient density.”
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“I'd rather have no sugar Sunday than no meat Monday, because I think sugar is causing way more dietary issues and health issues for both the planet and for consumers.”