Canlis COVID pivot served 1,200 drive-thru and 300 breakfast customers daily
Mark Canlis · Adapting (by Acquired) Episode 1: Canlis · Acquired · Mar 20, 2020 · at 9:00
Mark Canlis discusses the rapid volume surge after pivoting the fine-dining establishment into drive-thru, bagel, and home delivery concepts during COVID-19.
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“But today we served, you know, about 1200 people through the drive-thru. We served about, I don't know, somewhere in the range of 300 people for breakfast. Tonight we'll send a couple hundred dinners out for delivery”
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