Assertion Supported AI assessment confidence: 95% certainty 4/5 debate potential 2/5

David Lee: Impossible Burger uses 95% less land and 74% less water than beef

David Lee · a16z Podcast | Reinventing Food · Jan 2, 2019 · at 7:24

David Lee of Impossible Foods compares the resource consumption and emissions profile of the Impossible Burger against conventional beef burgers.

0:00 / 0:11exact quote · 11.1s
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“Every time a meat eater picks our burger versus a burger from a cow, they save 95% of the land, they save 74% of the water, They produce an eighth of the greenhouse gases for the alternative.”

quote is from the automated transcript, cleaned for reading: filler sounds and stutters are removed, nothing is rephrased. names can be misheard (the analysis reads context, assessments check outside sources). how →

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