“I think diet culture is incredibly harmful, actually. I think it creates a real tension around food, and food becomes about calories, and calories are scary and bad.”
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More from Julia Collins
Opinion
Julia Collins: Agriculture is a technology despite market valuation
“Agriculture can be a technology. Although the market doesn't always value it as such. Yes. It is technology.”
Julia CollinsAug 3, 2023▶ 12:19Comfort Food, Climate, and the Future of Our Plates
Insight
Collins: Adopting vegan meals is a top individual action to cut emissions
“One of the best things you could do on an individual basis to reduce your food-related footprint is to adopt more vegan times in your day.”
Julia CollinsAug 3, 2023▶ 17:26Comfort Food, Climate, and the Future of Our Plates
Insight
Collins: Sustainability is rooted in ancestral and indigenous practices
“We talk about sustainability now as if it's like a new concept. But actually, indigenous people and many of our ancestors have been rooted in these practices of really honoring the value of things, and really honoring the value of people.”
Julia CollinsAug 3, 2023▶ 2:31Comfort Food, Climate, and the Future of Our Plates
AssertionContradicted
Collins: US land functioned as a carbon sink under Native American management
“When Native Americans in the United States were in charge of managing the land, our land was a carbon sink.”
Julia CollinsAug 3, 2023▶ 14:33Comfort Food, Climate, and the Future of Our Plates
AssertionPartly supported
Julia Collins: Food waste causes about half of food-related climate change
“Food waste accounts for about half of food-related climate change.”
Julia CollinsAug 3, 2023▶ 18:11Comfort Food, Climate, and the Future of Our Plates
Insight
Julia Collins: Carbon is the new calories in food data
“We really believe that carbon is the new calories, and so we work to make that possible through data.”
Julia CollinsAug 3, 2023▶ 44:33Comfort Food, Climate, and the Future of Our Plates
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