Chef Nyesha Arrington discusses the mentorship-based format of Gordon Ramsay's culinary competition show Next Level Chef during an a16z Cultural Leadership Fund panel.
“This show and the opportunity that Gordon Ramsay has presented is the evolution of cooking shows. It takes away that definitive line of you are here, I am here, and I'm gonna tell you how I feel about your food.”
quote is from the automated transcript, cleaned for reading:
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More from Nyesha Arrington
Insight
Arrington: Restaurant Industry Shift Is Driven by Rejection of Toxic Kitchen Culture
“I think the food space in general, it's, we're kind of like talks, it's, we're tired of the toxic culture, right? I think we've lost too many great minds. I think that we have not paid attention to mental health and all of the darker side of the restaurant bus…”
Nyesha ArringtonAug 3, 2023▶ 32:01Comfort Food, Climate, and the Future of Our Plates
AssertionContradicted
Arrington: Slow-roasted carrots can act as an emulsifier for vegan mayo
“You could literally do the same thing with slow roasting a carrot, and emulsifying some Dijon mustard and oil into the same thing, and having a vegan carrot mayo.”
Nyesha ArringtonAug 3, 2023▶ 29:02Comfort Food, Climate, and the Future of Our Plates
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